Saturday, August 18, 2012

Stuffed Zucchini Boat

One day I didn't know what to make for dinner because we only had rice, ground pork, tomatoes, Zucchini, Shrimp & Mozzarella cheese left. So why not make Stuffed Zucchini boats? For the original recipe they used ground beef, breadcrumbs and beans but I had to substitute my own ingredients. The dish turned out so so great that my husband loved it so much.

Here is the recipe for you to try:
Serving: 2 people

Ingredients.
4 medium Zucchini
1/2 lbs ground pork
1/2 lbs shrimp (chopped)
1small onion, chopped
1 egg, beaten
1 can tomatoes paste (6oz)
1 Beefsteak tomato (chopped & removed the seeds)
1 cup of rice (cooked)
1 clove of garlic
Mozzarella cheese
Salt, pepper

Directions:
1.  Preheat oven to 400F. Spray a baking tray with the Olive oil spray (or use parchment paper). Cut the Zucchini in half lengthwise and scoop out the seeds. Bake it for 20mins.

2.  In a bowl, beat the egg then mix together with the cooked rice and chopped tomato.

3.  Heat the oil in the frying pan over medium heat. Cook garlic and onion for 2 - 3 minutes then add meat and continue cooking for 4minutes over high heat, then add shrimp and Zucchini seeds for another 3 minutes. Add tomato paste then the cooked rice and chopped tomato mixture in the pan and continue cooking for 4minutes.  Season with salt & pepper to taste.

4.  Spoon the mixture of meat, shrimp and cooked rice into the Zucchini shells and sprinkle with Mozzarella cheese. Reduce the heat of the oven to 375F and bake it for 15mins.


4 comments:

  1. you're great, good creative and flexible girl

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  2. Thanks chi C for the nice complements. I think, sometime when we don't have what we need, we have to be resourceful :)

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  3. Em da bat chuoc chi lam mon nay toi hom qua. An thanh lam chi. Nhung em ko top with cheese nen khong dep bang cai cua chi :S Nhung cam on chi! Cong thuc rat chi tiet , de hieu, mon an don gian de am nhung rat sang tao. Chi oi rang lam nhieu nhieu mon cho em gai copy voi ^^ Em ngheo nan ve y tuong lam :(

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  4. I'm glad you love it em. Last time, i tried to stuff with ground Turkey, very delicious, I think the taste is much better than ground Pork. Feel free to try em nhe. Chi thuong post tren FB nhieu hon tren blog vi tren blog phai viet ro rang, chi tiet de moi nguoi de hieu. Em add FB cua chi thi se thay nhieu mon' hon em ah.

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